A Cooking Demo with Elizabeth Minchilli
If you have been reading The Kitchen Scout for awhile, then you know that I really enjoy following Elizabeth Minchilli. Raised in the suburbs of St. Louis, Elizabeth moved to Rome with… Read More
Two Coves Farm & Five Pine Farm raising grass-fed beef together in Maine
Have you ever dreamed of being something else “when you grow up” as I like to say? The first person who modeled for me that life was a series of mini-episodes was my… Read More
Where Women Cook
Last February, I received a voicemail from Matthew Mead who is a lifestyle guru, author, photographer and stylist. He is also the official food photographer for the Associated Press and has his own… Read More
Wayland Winter Farmers’ Market
When you hear the words “Farmers’ Market”, does your mind drift to summer? Until last March, mine definitely did. But then through the magic of social media, I discovered a Winter Farmers’… Read More
Copper Kettle Bakery
About a month ago, I logged into my Word Press to find a comment on a post from last Spring. I did not know the person who commented, yet she told me… Read More
Outstanding in the Field Dinner at Wishing Stone Farm
It’s tough to plan your schedule six months out, but sometimes it’s definitely worth it! After a friend emailed me last March about an interesting dinner happening in August, I purchased a… Read More
South End Open Market at SOWA
This past Sunday, my husband and I spent part of our afternoon at the South End Open Market at SOWA. The weather was beautiful and we were able to take in everything… Read More
A Passion for Food
This week’s blog post was inspired by my need to return a library book. I had borrowed the book from my town’s library and then proceeded to lose it or so I thought.… Read More
Dinner with Chef Matthew Gaudet
Over the years, we have had the good fortune of participating in some fun events because of my interest in cooking. This happened again recently when some friends in town invited us… Read More
Armenian Market Tour and Cheese & Spinach Phyllo Cups
What are you thankful for this year? One of the things I am thankful for is surviving my first six months as a blogger! I have to admit it is a teensy… Read More
My week with Ina Garten
Fifteen years ago, The Barefoot Contessa Cookbook was published which was our introduction to Ina Garten and the food she once prepared at her specialty food store in East Hampton, New York. She just… Read More
Sofra Cooking Class
A few friends and I regularly attend the cooking classes held at Sofra Bakery & Cafe in Cambridge, Massachusetts. If you are not familiar with Sofra, it is the second restaurant created… Read More
