October, 2014


Fettuccine with Lamb Ragu

By On October 30, 2014

Happy Halloween and my sincerest apologies if you were hoping for a “sweet” post! No, we are making Lamb Ragu today, a dish for your ghosts and goblins if they manage to… Read More


Butternut Squash Risotto

By On October 23, 2014

A short time before I became a mom, left my job as a banker and went to culinary school, I attended a cooking demonstration at Davio’s, a restaurant located in Brookline Village… Read More

Dining & Reviews

The Farmhouse

By On October 16, 2014

The Farm-to-Table concept has captivated the restaurant industry and if you look back at the the places I’ve reviewed since starting The Kitchen Scout, more than not are bringing locally sourced, farm… Read More


Applesauce Spice Muffins

By On October 9, 2014

We spent last weekend on the coast of Maine, invited by our good friends Chris and Bredt who you might remember from my review of Bondir Concord.  There were eight of us… Read More


Roast Chicken with Garlic, Lemon and Parsley

By On October 2, 2014

I’ve mentioned in previous posts that I am part of a dinner group which meets every six weeks or so.  Each of the women in the group has a passion for cooking (and eating)… Read More