Quinoa Spinach & Feta Bites
Thank you so much. Last week’s post was really well received and you let me know. I appreciate the texts, emails, Facebook comments, Blog comments and a retweet on Twitter by my… Read More
Armenian Rice Pilaf
Chances are you are reading this post on Friday, April 24, 2015 since The Kitchen Scout emails are sent out to subscribers on Friday mornings. April 24, 2015 marks the 100th anniversary… Read More
Asparagus, Ham and Gruyere Tart
When I open my newspaper’s food section on Wednesdays, I keep my fingers crossed that its editors haven’t whipped up something similar to what I have planned for my Friday post. Well,… Read More
A Passion for Food
This week’s blog post was inspired by my need to return a library book. I had borrowed the book from my town’s library and then proceeded to lose it or so I thought.… Read More
Carrot Cake Cupcakes
As I write this, the sun is shining and the snow is melting. Earlier this morning, the birds were singing a very happy tune. I can finally see sections of our lawn… Read More
