Recipes
Farro, Citrus and Arugula Salad
Happy New Year! I hope your holidays were filled with family, friends and some delicious food. We enjoyed a little bit of all of that ourselves, although it feels as though the… Read More
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ABOUT VALERIE
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.
