Turkey and White Bean Chili
The year 2013 is not one I will remember fondly. There were some high points, most notably our older daughter’s graduations from high school and Sunday school. But 2013 also brought a life… Read More
Scenes from the Kitchen
Picture a calendar. Now picture that calendar with an entry every Saturday morning for the next six months that I’ve thoughtfully written to guide me on my blog’s content for the upcoming… Read More
Cauliflower-Bacon Gratin
Since last Friday’s post, My Week with Ina Garten was rather long, I am going to keep this week’s short and sweet. Or shall I say, short and savory? Today, I am… Read More
My week with Ina Garten
Fifteen years ago, The Barefoot Contessa Cookbook was published which was our introduction to Ina Garten and the food she once prepared at her specialty food store in East Hampton, New York. She just… Read More
Cherry’s Tomato Tart
Hello Kitchen Scout followers! I’d like to start by thanking all of you for reading my blog! I am having so much fun with it and appreciate when you comment or send… Read More
Tomato, Feta & Preserved Lemon Salad
Instagram is part of the social media odyssey that I am still learning about. Hashtag this and hashtag that – I often can’t decide which hashtags to use! It is fun to experiment.… Read More
Kale Caesar Salad
I read a short article in More Magazine titled “When did Kale Get a Publicist?” by Linda Yellin. It is laugh out loud funny – please take a second to read it. As… Read More
Summer Vegetable “Ceviche”
Spring officially arrives in three days, but you would never know it in the Northeast where we have been freezing since Thanksgiving! We’ve turned the clocks ahead so at least the days… Read More
