The Kirkland Tap & Trotter
When we were newly married, my husband and I lived in Davis Square, a section of Somerville, Massachusetts before we moved to the suburbs. Other than Redbones, the now closed Gargoyles on… Read More
Artistry on the Green
The Chefs are coming! The Chefs are coming! A modern day Paul Revere, perhaps riding out to Lexington in his Mini Cooper could joyfully alert foodies along the way that the chefs… Read More
Jumbo Shrimp with Lemon & Garlic
Father’s Day is this Sunday so I thought this post should relate to the holiday in some way. True to my Pisces nature, I started “swimming” in more than one direction when… Read More
Farmstead Table
Farmstead Table in Newton Centre, Massachusetts has been on my to-try list for quite some time, in part because it has been difficult to get a dinner reservation at this popular eatery. So… Read More
Black Bean Burgers with Lemon-Yogurt Sauce
Like a lot of people, my husband and I have cut back on our red meat consumption. It wasn’t completely intentional, but over time we have definitely shifted to eating more fish… Read More
Salmon with Orange-Avocado Salsa
When I was in grade school, there were not a lot of organized sports leagues for girls. If you wanted to play team sports, your opportunity arrived in 7th grade when you… Read More
T.W. Food (reimagined as Tallulah)
Clearly, I am a focused driver. Why, you ask? Most Sundays, I drive down Concord Avenue in Cambridge, Massachusetts to get to our church on Brattle Street. T.W. Food is located but… Read More
Kale Caesar Salad
I read a short article in More Magazine titled “When did Kale Get a Publicist?” by Linda Yellin. It is laugh out loud funny – please take a second to read it. As… Read More
Puritan & Company
In November, 2012, Puritan & Company opened its doors in the lively Inman Square section of Cambridge, Massachusetts. Puritan is named for the Puritan Cake Company, a bakery that once occupied its space… Read More
Summer Vegetable “Ceviche”
Spring officially arrives in three days, but you would never know it in the Northeast where we have been freezing since Thanksgiving! We’ve turned the clocks ahead so at least the days… Read More
Truffled Ricotta Dip
My friend Kathy told me that Whole Foods was carrying a delicious truffled ricotta dip and that I should give it a try. I value Kathy’s culinary recommendations greatly as she is… Read More
Bondir Concord
Located in rural Concord, Massachusetts, Bondir is the second restaurant opened by veteran chef, Jason Bond. His first installment of Bondir located in nearby Cambridge has been a thriving destination for foodies… Read More
