We are just back from our summer vacation, parts of which I hope to share in future posts. Although organized and able to schedule both Tomato, Feta & Preserved Lemon Salad and Double Chocolate… Read More
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.