It’s early morning, before the sun has cast any light in the sky. The house is quiet and warm, my coffee brewing perhaps for the last time in our Bunn maker which… Read More
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.