Parmesan Sponge Cake
We returned from our trip to Sicily last week and I can’t wait to share some of the details with you in a future post. I have so many photos to go… Read More
Individual Baked Oatmeal Cups
Oh how I just love the Fall. The onset of cool mornings and evenings makes me energized, especially after the humidity of this past summer. Yes, I was that kid who was… Read More
Chocolate Crunch Bars
For me, February is one of my months of chocolate. Along with December when I load up on all the Santa, Bell and Ball shape chocolates I can justify at our local… Read More
Thai Mushroom Lettuce Wraps
Lately, I’ve seen many recipes using coarsely ground nuts, walnuts or pecans as a “meat” substitute and said to myself that I should give it a try. But just eating nuts without… Read More
Coconut Date Balls
Happy New Year! How is everyone? Did you enjoy your holidays? Is your house put back together yet? I have to admit that while our tree is down, there are still some… Read More
Old Dominion Rolls
When I was in elementary school, one of my good friends was named Angela. Her family lived pretty close to mine and we would sometimes have playdates after school. She had the… Read More
Super Seed Bars with Goji Berry
Winter felt really long this year. Last week when I boarded a plane to fly south for a bit, I was ready in more ways than one. Not only did I crave… Read More
Sunshine Bars
Growing up, I had quite a collection of stuffed animals and dolls that I used to sleep with at night. They were lined up next to me, taking up the majority of… Read More
Cranberry-Jalapeno Salsa
Fresh cranberries are transformed into the most delicious and festive salsa that can be served over whipped goat cheese or cream cheese. Bring this to your next holiday party and I… Read More
Salted Chocolate Date Bites
Last April, we were invited to dinner at the home of some friends that we don’t see too often. When we had last spent some time together, our hostess mentioned that occasionally… Read More
Parmesan & Poppy Biscuits
I have written about my cooking group in several posts including Dulce de Leche Sandwich Cookies (wish I had one right now), Chana Masala (yum), Roast Chicken with Garlic, Lemon & Parsley, and… Read More
Sauteed Onion & Yogurt Dip
I once knew a person who referred to the 4th of July as the “halfway” point of the summer. And I thought I could be a pessimist! Yet, here it is already… Read More
