Shrimp and Farro Salad with Blistered Tomatoes
It’s me, hi, I’m the problem it’s me 🙂 Wow. It has been a hot minute (or more like 80K to be exact) since I have been in touch with you all… Read More
Individual Baked Oatmeal Cups
Oh how I just love the Fall. The onset of cool mornings and evenings makes me energized, especially after the humidity of this past summer. Yes, I was that kid who was… Read More
Pistachio Salmon
I know what you might be thinking. Do we need another salmon recipe? Well I promise you, if you try this one you will be answering that question in the affirmative. Before… Read More
Thai Mushroom Lettuce Wraps
Lately, I’ve seen many recipes using coarsely ground nuts, walnuts or pecans as a “meat” substitute and said to myself that I should give it a try. But just eating nuts without… Read More
Korean Lettuce Wraps
Does anyone love HMart like I do? Shopping at this enormous Asian grocery store is always an adventure, despite being a challenge and somewhat frustrating at times! You can find almost anything… Read More
One Pot Spicy Chicken and Rice
I am going to squeeze in one last recipe before we wrap up 2018 next week. I mean, who couldn’t use a quick and easy dinner that is made in one pot,… Read More
Brussels Sprouts Cacio e Pepe Pizzettes
Back in February, Ina Garten posted a picture to her Instagram of a cacio e pepe brussels sprouts pizza that she enjoyed at Danny Meyer’s latest New York restaurant, Martina Pizzeria. The… Read More
Scallops Au Poivre with Broccoli & Cauliflower Rice
We are just back from a family trip to Croatia that I hope to share with you in a future post. Suffice it to say, there has not been a lot of… Read More
Sweet Potato Nests & Eggs
If you slice a vegetable and put it in your toaster to cook, can you really call it “toast”? I ask this because in case you haven’t heard, sweet potato “toast” is a… Read More
Turkey Meatball & Kale Soup
Happy New Year! I hope this first post of 2017 finds you rested from the hectic holiday season! Are you ready for the new year? Have you made any resolutions? I’ve mentioned… Read More
Salmon with Orange Marmalade & Thyme
The only person I ever knew who ate orange marmalade on the regular was my father’s mother, Araxie. We lived with my grandmother at her Cape house for a month every summer… Read More
Chana Masala
I’ve written several posts about my dinner group here on the blog. From Moon Pies and Dulce de Leche Cookies to Roast Chicken with Garlic, Lemon and Parsley done the Hammersley way and Tomato-Feta &… Read More
