We spent last weekend on the coast of Maine, invited by our good friends Chris and Bredt who you might remember from my review of Bondir Concord. There were eight of us… Read More
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.