The year 2013 is not one I will remember fondly. There were some high points, most notably our older daughter’s graduations from high school and Sunday school. But 2013 also brought a life… Read More
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.
