Easter Weekend Menu Ideas
Over the past nine years of blogging here on The Kitchen Scout, I’m sure at some point I told you how much I adored Easter as a child. I still do! Especially… Read More
Parmesan Sponge Cake
We returned from our trip to Sicily last week and I can’t wait to share some of the details with you in a future post. I have so many photos to go… Read More
Stuffed Artichoke Bottoms
Last evening, I was driving into Boston to meet up with my family for dinner. The traffic was maddening. And as I accepted the fact that this drive, on top of another… Read More
The Woop Woop or St. Germain Martini
For the moment, let’s ignore the title of this post shall we? I will get to that a little later when I share today’s new recipe. In the meanwhile, hasn’t summer been… Read More
Thai Mushroom Lettuce Wraps
Lately, I’ve seen many recipes using coarsely ground nuts, walnuts or pecans as a “meat” substitute and said to myself that I should give it a try. But just eating nuts without… Read More
Chili-Lime Salmon with Avocado Ranch Dressing
Can we all agree that the past 365 plus days have been some of the longest days of most everyone’s lives? I look at my photos from casual gatherings, celebrations and normal… Read More
Chicken Enchilada Meatballs
There are some sporting events which will always have me glued to the television. Tennis is the top of the list, particularly Wimbledon and The U.S. Open which are two of my… Read More
Clams Casino
For my first 12 years, until I happily shipped off to sleep away camp in the White Mountains, my family spent the month of July with my grandmother at her summer home… Read More
Old Dominion Rolls
When I was in elementary school, one of my good friends was named Angela. Her family lived pretty close to mine and we would sometimes have playdates after school. She had the… Read More
Hearts of Palm “Ceviche”
Hi friends, How are you? Fed up with the rain that seems to be lingering on and on here in New England? It seems like the sun has been very stingy with… Read More
Double Stuffed Potato Bites
I am dedicating this post to all of my friends who have either been following the Whole 30 this past month, eating their own version of clean or completely avoiding alcohol for… Read More
Bacon Wrapped Brussels Sprouts
The year is quickly coming to a close which means there are just a few posts to fit in before I take my usual break to recharge my blogging batteries at the… Read More