One of my oldest friends, Arlene who you read about when I posted her recipe for Apricot Chicken during the blog’s infancy, joined me for a long overdue catch up dinner last… Read More
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.