Last weekend, our first born left to spend most of the summer 3,000 miles away from home. Tomorrow, our baby girl graduates from high school and will start college in the Fall.… Read More
Why “The Kitchen Scout”? I truly love spending time in my kitchen cooking and baking all types of savory and sweet dishes. My joy comes from sharing recipes and other food experiences with my family and friends. This blog is a way to stay connected with the people I love, and engaging new friends and followers via food and life stories.